Khapli Wheat - 1KG

Description:

Crafted with care, our Khapli Wheat is a wholesome choice rooted in tradition. Milled from organically grown whole wheat using time-honored stone-grinding methods, this retains all parts of the grain bran, germ, and endosperm preserving natural nutrients and fiber essential for balanced nutrition.

Our flour is lab-tested, GMO-free, and rich in dietary fiber, making it an excellent option for those seeking natural, nutrient-dense ingredients. With its balanced gluten content, it yields soft, pliable dough perfect for fluffy chapatis, rotis, and a variety of traditional Indian breads.

By choosing our Khapli Wheat, you’re not just adding purity to your kitchen you’re supporting sustainable farming practices that nurture the earth and preserve the natural goodness of the grain.

Nutritional Highlights:

• Dietary Fiber: 8% (approx.)

• Balanced Gluten Content for soft, easy-to-digest breads

It is best before 6 months from the date of packaging.

Benefits:

• 100% natural, whole grain, and stone-ground retains all parts of the grain with nutrients and fiber intact

• Rich in dietary fiber, complex carbohydrates, and essential minerals supports digestion, energy, and overall wellness

• Packed with antioxidants and B-complex vitamins helps boost immunity and promotes healthy metabolism

• Perfect for everyday use ideal for making chapatis, rotis, parathas, and other traditional breads

• Contains essential nutrients like iron, magnesium, and vitamin E. A wholesome addition to a balanced diet

• Grown sustainably using traditional farming methods  no chemicals, additives, or artificial processing

• No bleaching agents or preservatives  just pure, nutrient-rich whole wheat flour straight from nature

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