Kichali Samba Boiled Rice

Description:

Naturally grown, boiled Kichali Samba rice is a wholesome, nutrient-rich grain cherished for its soft texture and health benefits.

Kichali Samba rice is a traditional South Indian variety, widely recognized for its smooth, easy-to-digest texture and mild flavor. Often used in everyday meals like steamed rice, idlis, pongal, and porridge, it’s a staple in Tamil Nadu households, especially favored for children and the elderly.

This variety is carefully boiled and naturally processed to retain its essential nutrients while enhancing shelf life and digestibility. Grown without the use of chemicals or synthetic fertilizers, Kichali Samba rice supports clean eating and traditional food practices. It’s also believed to promote gut health and general well-being, making it a trusted grain for everyday nutrition.

Best before 12 months from the date of packaging.

Benefits:

•Kichali Samba rice is a good source of complex carbohydrates, providing sustained energy throughout the day.
• Its soft texture and natural fiber content aid digestion and support gut health.
• Boiled and minimally processed to retain key nutrients like B vitamins, iron, and magnesium.
• Naturally gluten-free, making it suitable for gluten-intolerant individuals.
• Known for being gentle on the stomach, making it ideal for children, elderly, and those with digestive issues.
• Low glycemic index may help in managing blood sugar levels.
• Perfect for daily meals light, nourishing, and easy to cook.